itinerary page

The Menu

Two local guides will look after you on board our Catamaran. Relax and enjoy a range of local Tasmanian produce and the freshest seafood you've ever tasted, including:

  • Tasmanian Rock Lobster (Upon Request)

    Cooked two different ways

  • Wild Tasmanian Abalone

    Cooked two different ways

  • Periwinkles

    Caught during the tour

  • Fresh Tasmanian Oysters

    Harvested during the tour direct from the oyster farm prepared naturally and signature Kilpatric

  • World Renowned Tasmanian Atlantic Salmon

    Smoked and ceviche

  • Selection of Tasmanian Cheeses

    Accompanied by artisan breads and dips

  • Tasmaian made and owned fudge

  • Tasmanian Wine & Beer

    Selection of Tasmanian wines, boutique beers and award winning spirits

  • Soft drinks, tea and coffee

Seafood doesn't come any fresher than this!!